Chef’s Weekly Special

Hey, it just sounds a lot better than ‘plat du jour’, doesn’t it? Chef and his team concoct a miraculous signature dish  for no money at all. €29
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Menu

12/05 – 17/05 Pork noodles soup

19/05 – 24/05 Scotch egg ‘Special’ with straw potato

26/05 – 31/05 Green fish curry with steamed rice

02/06 – 07/06 Korean bibimbap with sukiyaki glazed pork belly

09/06 – 14/06 Pad Thai with crispy chicken and tofu

16/06 – 21/06 Marrocan Beef cheek with Bulghur and carrot’s

23/06 – 28/06 Koji Chicken Yakitori with glazed Noodles

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Counter seats

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less – © Pieter D’Hoop-1

Restaurant seats

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